Sheep Cheeses

Sheep Cheese: Intense Flavor and Authenticity at its Best

Hesheep cheeseis the epitome of traditional Spanish cheeses, known for its powerful flavour and firm texture, making it a must-have on any cheese board. This artisanal cheese is made exclusively from sheep's milk, a rich and creamy type of milk that gives a distinctive character to each piece. The maturation process can extend over several months or even years, allowing the cheese to develop a deep and complex flavour, with notes of nuts, a hint of saltiness and a subtle spiciness that intensifies with time.

Ideal for discerning palates, sheep's milk cheese is perfect to enjoy on its own or accompanied by a good red wine. It is a cheese that, due to its firmness and concentrated flavour, is also used in gourmet recipes, where it adds depth and authenticity to any dish. With its natural rind and an aroma that evokes the purity of the pastures, artisanal sheep's milk cheese is the ideal choice for those looking for an authentic product, full of tradition and with a flavour profile that stands out among the best cheeses in the world.