100% Iberian Acorn-Fed Shoulder

Filter

Sort by
  • Featured
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
There are 0 results in total
2 Columns 3 Columns 4 Columns List

Alphabetically, A-Z
  • Featured
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old

No products found Use fewer filters or remove all

100% Iberian Acorn-Fed Shoulder: Purity and Iberian Tradition in Every Slice

The 100% Iberian Acorn-Fed Shoulder is an iconic piece in the Iberian tradition. It comes from 100% Iberian breed pigs, raised free in pastures and fed exclusively on acorns during the montanera, which gives the shoulder a deep flavour, an unmistakable aroma, and a juicy texture that melts in the mouth.

Each slice of this shoulder offers notes of nuts, herbs, and the characteristic sweetness of the acorn, transporting whoever tries it to the natural environment of the pastures. The artisanal curing process, which can last up to 24 months, guarantees an authentic and concentrated flavour, perfect for those who seek the highest quality and purity of authentic acorn-fed Iberian ham.

If you want a gastronomic experience that represents the essence of the Iberian tradition, the 100% Iberian Acorn-Fed Shoulder is the ideal choice.